Foods With Antioxidants
Posted: Sunday, January 16, 2011
by Scott Warner
There are certaind foods with antioxidants that contribute to weight loss
OK, so what are antioxidants?
I’m sure by now you’ve heard all about the amazing health benefits of antioxidant rich foods in your diet. Not only do these free-radical fighting antioxidants help you look and feel younger by slowing down the aging process, but they can also help to prevent cancer, heart disease, and loads of other degenerative diseases.
Some of the most potent sources of whole food antioxidants are:
Berries (blueberries, raspberries, blackberries, strawberries, cranberries), cherries, acai fruit, various teas (green tea, white tea, black tea, yerba mate, oolong tea, chammomile tea, red tea - a.k.a. rooibos tea), nuts, seeds, red and black beans, purple potatoes, grapes, red wine, nuts and seeds, coffee, dark chocolate or cocoa, and tons of other fruits and vegetables.
Many spices are also extremely potent sources of antioxidants -- such as cinnamon, turmeric, oregano, basil, black pepper, and most other herbs and spices.
Remember, your body is continually bombarded every day by free radicals (creating oxidative stress) from exercise, air pollution, smoke, sun exposure, junk food, exposure to chemicals, etc. To reap the full benefits of antioxidants, try to make sure that every meal and snack you eat has at least one or two sources of antioxidant rich foods. This will give you a continuous supply of antioxidants throughout every day to prevent the damage and aging that result from the free radicals you are constantly exposed to.
Scott Warner has been into health and fitness research for the past 25 years.
For more information about antioxidants and weight loss visit: www.stomachflatter.com
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